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Nex Favv Food Pack
Builds FAVV registration decision trees, EU 1169/2011 label checklists, HACCP plans, allergen matrices, and recall workflows for Belgian food businesses.
Free
nex-favv-food-pack
Example session with this skill installed
I am starting a small bakery in Ghent selling sourdough bread directly to customers. Do I need a registration or a permit from FAVV, and what should my label include?
- Read your context and instructions
- Compiled the nex-favv-food-
Based on your B2C sales of fresh bread, you need a Permit (Toelating). Your label must include:
- Benaming (Zuurdesembrood), 2. Allergenen (Gluten), 3. Nettohoeveelheid, 4. Houdbaarheid, 5. Naam/Adres exploitant. Note: Micro-bakeries are exempt from the nutrition table.
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About this skill
What it does
- Walks the FAVV three-level decision tree (registratie, toelating, erkenning) from your activity, product group, and scale, and tells you which status to apply for.
- Produces label checklists with the literal mandatory fields of EU Regulation 1169/2011: the 11 required mentions, the fixed nutrition table order, minimum x-height font sizes, and small-package exemptions.
- Generates HACCP and autocontrole plan structures on the 7 principles, tuned to small producers using approved sector guides like G-044.
- Builds allergen matrices covering the 14 Annex II allergens, usable as a counter or kitchen document for non-prepacked food.
- Encodes the meldingsplicht and recall workflow: block, trace via register UIT, report to the LCE, consumer recall, corrective documentation.
Why use this
A food label that fails inspection or a missing autocontrole system costs real money in Belgium. This pack turns FAVV and EU labeling rules into working documents rather than theory, with a facts section verified against favv-afsca.be and EUR-Lex sources as of June 2026. Documents come out in Dutch, matching what Flemish inspectors and customers expect.
Use cases
- A small food producer deciding between registratie, toelating and erkenning
- Building a compliant Dutch label for a prepacked product
- Writing a first HACCP and autocontrole plan for a small kitchen or workshop
- Preparing an allergen matrix for non-prepacked food at a counter
- Having a recall workflow ready before you need it
Known limitations
Belgian and EU rules only, not other jurisdictions. Output is a working draft for your own review, not an FAVV-approved document, and sector guides plus the current FAVV pages should be checked at the time of use.
How to install
Works the same in every agent - Claude, Cursor, Codex, Copilot and 20+ more.
- 1
Download the ZIP
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- 2
Unzip into your skills folder
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- 3
Ask your agent to use it
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